Welcome to Puchica Guatemalan Bar & Grill where our Guatemalan cuisine is known for its traditional flavors.
Egg omelet with mozzarella cheese, 2 tortillas with chorizo or longaniza, strained beans, cream, red sauce, avocado, and fried plantains.
Tortilla chips, red sauce, 2 fried eggs, spicy green sauce on top, strained beans, fried plantains, and sour cream.
2 Scrambled eggs with tomato and onion, cooked plantains, chipilin tamales, refried beans, cream and tortillas.
2 Scrambled eggs, 1 pupusa of your choice, fried beans, plantains, fresh cheese and cream.
2 Scrambled eggs with chorizo or longaniza, 2 Folded tortillas with cheese, refried beans, cooked plantain, red sauce and spicy green sauce.
2 eggs covered in ranchero sauce with beans and a side of cheese (queso fresco).
Steak, eggs, homemade sausage, fried plantains, beans, cream and cheese.
Thick corn tortillas, stuffed with cheese, pork or loroco. (Preparation upon request.)
Steak or Chicken quesadilla served with sour cream, lettuce, guacamole and green sauce.
Deep fried egg covered cauliflower, served with rice, beans and curtido.
Toasted french bread with Carne Asada, Carne Adoba and our omemade Sausage. Topped with escabeche, guacamole, mustard, mayo, and ketchup.
Flour tortilla with Rib-Eye, mayo, guacamole, chirmol, escabeche and chives.
Small corn tamales with choice of chicken or pork served with tomato sauce and grated cheese on the side.
Small corn tamales with chipilin leaves served with cream on the side. Gluten-free (Preparation upon request.)
Handmade tortillas with a hot dog, topped with curtido, guacamole, mayonnaise, ketchup and mustard.
2 Grilled homemade sausages.
Small tostadas topped with beet salad and our very own pork and beef mix salsa, hard boiled eggs and grated cheese.
Cold chopped beef salad mixed with radish, onion, mint and lime. Served with chips and avocado. Gluten-free (Preparation upon request.)
Fried pork skin, served with spicy salsa and handmade tortillas
Yucca, choice of fried or steam cooked with chunks of fried pork skin (chicharrones), tangy cabbage salad,tomato and onions.
10 hand made corn tortillas topped with meat or chicken and house cabbage salad on the side.
3 Tortillas with meat and spicy chirmol, wrapped in banana leaves.
Garnachas, enchiladitas, taquitos, chuchitos, tamalito de chipilin and fried plantains.
Carne asada, longaniza, fride pork skin, camarones, chirmol, guacamole and salsa verde.
Chicken bathed in green sauce, tomatillo, cilantro, garlic, onion, accompanied by rice and tortilla .
Roasted ribs soup, vegetables, corn , carrot, yuca, potato, guisquil, accompanied by rice, with a corn tamale (slightly spicy)
Turkey soup, prepared with authentic spices, rice, tamale dough, coban chili, onion and cilantro.
Pork backbone with white beans. Served with white rice.
Chicken cooked in sour cream sauce, with onions, bell peppers, and mushrooms. Served with rice, beans, and a small salad.
Tongue in tomato sauce. Served with rice, beans and a small salad.
Boneless Chicken Steak marinated and grilled. Served with rice, beans and a small salad.
Pork marinated in our own Guatemalan adovada sauce. Served with rice, beans, and fried plantains.
Shredded beef cooked in our own rich tomato sauce, with steamed potatoes and carrots. Served with rice, beans, and fried plantains.
Pepian different spices cooked into a soup with our bone-in farm raised chicken. Served with rice and beans.
Marinated rib eye steak served with grilled green onions, chirmol, rice, beans, fried plantains and guacamole.
Sautéed Rib-Eye Steak with red bell peppers, onion and tomato. Served with rice and beans.
Steak, chicken and shrimp fajitas. Served with rice, beans, green salad, guacamole, corn or flour tortillas.
Grilled Rump Steak served with rice, refried beans, potato slices, plantains, and grilled green onions.
Rib-Eye Steak and grilled shrimp, served with rice and beans
Carne asada, Carne adovada, Chicken, sausage, beans, rice, guacamole and fried plantains.
Puyazo beef, Chicken, sausage, chorizo, blood sausage, shrimp, green onions, beans, rice, green salad with avocado, chirmol, and tortillas.
(serves 4)
Beef leg broth with vegetables served with rice, cilantro, onion and sliced avocado on the side.
Guatemalan Chicken Soup, served with rice and avocado on the side.
Beef soup with vegetables and some bones. Served with rice, avocado, chopped cilantro, onions and lime on the side. (Add Salpicon +3)
Beef Honey Comb Soup, served with rice, on the side.
Guatemalan shrimp ceviche.
Guatemalan black clams ceviche.
Guatemalan Shrimp and black clams ceviche.
Tilapia marinated in lime juice and seasoning Served with rice, avocado and potato wedges, corn and a small salad on the side.
Shrimp and Tilapia with coconut cream, and tomato sauce. Served with a small salad, rice, avocado and potato wedge.
Shrimp, Fish, Mussels and Blue Crab soup. Served with rice, cilantro, onion and lime on the side.
A satisfying meal made with Shrimp, Crab, Mussels, Coconut cream, green plantains, and cilantro accompanied by a fried fish and rice.
Guatemalan shrimp ceviche.
Guatemalan black clams ceviche.
Guatemalan Shrimp and black clams ceviche.
Tilapia marinated in lime juice and seasoning Served with rice, avocado and potato wedges, corn and a small salad on the side.
Shrimp and Tilapia with coconut cream, and tomato sauce. Served with a small salad, rice, avocado and potato wedge.
Shrimp, Fish, Mussels and Blue Crab soup. Served with rice, cilantro, onion and lime on the side.
A satisfying meal made with Shrimp, Crab, Mussels, Coconut cream, green plantains, and cilantro accompanied by a fried fish and rice.
Good food, DJ and Karaoke on Fridays
Good food, Live Music Every Saturday
Good food, Marimba y Musica en Vivo Cada Domindo
Restaurant Hours
4523 Sepulveda Blvd,
Sherman Oaks, CA 91403
(818) 990 – 1011
Mon 11:00 AM – 8:00 PM
Tue 11:00 AM – 8:00 PM
Wed 11:00 AM – 8:00 PM
Thu 11:00 AM – 11:00 PM
Fri 9:00 AM – 12:00 AM
Sat 9:00 AM – 12:00 AM
Sun 9:00 AM – 9:00 PM
© Puchica Guatemalan Bar & Grill 2025